Blog DOB: 22 Aug, 2006
Name: Mark O'Connor
Me in the Antarctic
Really Annoying Sh##
This is my blog where I can dump all the sh## that really annoys me. It stays here, I can get on and enjoy myself. It's like therapy, and you can join too for free. Just add yourself as a blogger and get rid of all your sh##.
Returning late from work I stopped into Tesco and couldn't resist buying a vanilla creme coronet from the bakery to cheer myself up. I had to take a picture of it because I can't yet find the words to describe the trauma of finding a center filled with green mould (see picture below). The best before date was today. Is there any scientist out there who can explain how you can get green mould inside a pastry "fresh from the baker" at Tesco?