Well, Guinness is 250 year's old this year.

To celebrate this they have issue a special 250 year brew, which I tried in "The Onley Ale House"just outside Washington DC.

Well it was shite, it was for all purposes the stout that my Grandfather used to drink out of the bottle, at least that had a taste, this had nothing.

So if you are offered this or see it in a bar resist the temptation, dish water would have more taste and character.

On the other hand, I enjoyed a few ordinary Guinness both in Washington and New York, and they were as good as here.